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e field. which has the history of 40 years in Nagoya Co., Ltd.It is popular Baru restaurant now that Kenji Hasegawa challenges newly. Hasegawa loves Italian food, too.

Mr,Hasegawa said "I want to make a shop having it is reasonable and enjoy four kinds of meat dishes, beef, pork, chicken, lamb. It is the restaurant which I made with such thought."

《系列店舗のご案内》

名古屋市中区金山にあるウェディングレストラン。